Birthday
dinner
with
friends.
Companionable.
Good
Italian food,
artfully
presented.
Across
the way, 
an old
couple sits 
side
by side, 
with a
friend 
across
the table. 
The
wife’s long white hair 
is pulled
to the side 
in a
high ponytail.
So
Berkeley - I think -
she perhaps
an artist,
both perhaps
old
academics.
Cocktails
arrive 
at
their table, hers 
in a
full, wide 
champagne glass.
She
struggles to lift it 
with two
trembling hands, 
and I
hold my breath,
concerned
for imminent spillage.
Although
it takes a torturous time,
she
manages to raise it to her lips
without
mishap.
He
serves her tomatoes, basil, 
mozzarella
cheese from 
a shared
appetizer plate, 
then turns
away,
letting
her attend to herself.
From
time to time,
in
silent spaces in 
our own
conversation,
I
glance at her 
and see
how stalwartly 
she makes
her slow 
and
shaky way
through
her dinner. 
I think
– This is her life 
every
day, and his 
to
cope with as well.
My friends
and we 
are all
past seventy ourselves,
yet
still preserve a modicum 
of vitality
and elan, 
despite
complaints 
about
our bodies’ failures.
But
soon, I know,
that
could be us.
If I
were more courageous, 
I
would ask them -
How do
you find the fortitude
to
live with your infirmities 
and
challenges?
In my
mind I imagine 
them
responding -
What
is the alternative?
And
yet, here they are,
in this
vibrant town 
by a
gleaming bay, 
eating
at a fine restaurant, 
together,
and with 
companionship.
This
is the work then – 
and
the gifts -
of
living into 
a
privileged old age.

 
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