Birthday
dinner
with
friends.
Companionable.
Good
Italian food,
artfully
presented.
Across
the way,
an old
couple sits
side
by side,
with a
friend
across
the table.
The
wife’s long white hair
is pulled
to the side
in a
high ponytail.
So
Berkeley - I think -
she perhaps
an artist,
both perhaps
old
academics.
Cocktails
arrive
at
their table, hers
in a
full, wide
champagne glass.
She
struggles to lift it
with two
trembling hands,
and I
hold my breath,
concerned
for imminent spillage.
Although
it takes a torturous time,
she
manages to raise it to her lips
without
mishap.
He
serves her tomatoes, basil,
mozzarella
cheese from
a shared
appetizer plate,
then turns
away,
letting
her attend to herself.
From
time to time,
in
silent spaces in
our own
conversation,
I
glance at her
and see
how stalwartly
she makes
her slow
and
shaky way
through
her dinner.
I think
– This is her life
every
day, and his
to
cope with as well.
My friends
and we
are all
past seventy ourselves,
yet
still preserve a modicum
of vitality
and elan,
despite
complaints
about
our bodies’ failures.
But
soon, I know,
that
could be us.
If I
were more courageous,
I
would ask them -
How do
you find the fortitude
to
live with your infirmities
and
challenges?
In my
mind I imagine
them
responding -
What
is the alternative?
And
yet, here they are,
in this
vibrant town
by a
gleaming bay,
eating
at a fine restaurant,
together,
and with
companionship.
This
is the work then –
and
the gifts -
of
living into
a
privileged old age.
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